|English: A pizza from the oven. Français : Une pizza sortant du four. Deutsch: Eine Pizza aus dem Ofen. Italiano: Una pizza dal forno. Español: Una pizza del horno. Magyar: Egy pizza a sütőből. 日本語: オーブンからピザ。 (Photo credit: Wikipedia)|
Pizzerias in Atlanta with brick ovens and fresh ingredients?
I am looking new york cpa requirements certified public accountant certified public accountants for places that use an actual brick http://www.toastingthetown.com/the_town/can-you-see-the-light-montauk/ oven and fresh ingredients that they prepare right there. I have a preference towards a place where i could watch them cook the food and a good environment.Somewhere where i can get toppings and crust that were made in the business lawyer denver attorney corporate business lawyer restaurant, and not packaged and shipped to them. Not pizza hut, papa johns, or domino or any place like that.
If not in Atlanta, somewhere close. Douglasville or North Decatur works too.
Earlier tonight I was reading about Vingenzo's, acclaimed for its wood-fired pizzas, fresh pasta and homemade cheeses. It's located downtown Woodstock, in a cute, revitalized part of town. I haven't been, but it got a good review, and we plan to try it.
It's not in your target area -- but it's worth a drive when you have nothing cookin'. There are frequent concerts and events going on in the summer, right by the restaurant.
105 East Main Street, Woodstock 770/924-9133 vingenzos.com.
Pre production Portable Brick Pizza Oven